Braided Wreath Bread Recipe: How to Make It
I make this attractive bread to celebrate Santa Lucia Day on December 13. This Swedish custom is the symbolic start of Christmas in Scandinavia, a festival of lights that brightens the short, dark...
Keywords
- wreath bread
Ingredients
- 1 package (1/4 ounce) active dry yeast
- 1/4 cup warm water (110° to 115°)
- 1/3 cup warm 2% milk (110° to 115°)
- 1/4 cup sugar
- 1/4 cup butter, cubed
- 1 large egg
- 1 teaspoon grated orange zest
- 1/2 teaspoon salt
- 1/2 teaspoon orange extract
- 2-1/2 to 3 cups all-purpose flour
- GLAZE:
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