Whole30 Lamb Curry in the Instant Pot Made Easy - The Whole30® Program
Explore the flavor of Whole30 Lamb Curry in the Instant Pot. Perfect for those seeking quick and healthy dinner options.
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Cooking tools:
- Pressure cooker
- Baker's spatula
- Wooden spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Ladle
- Refrigerator
- Airtight container
- Spoon
Ingredients
- 1 1/2 lbs. of organic lamb stew meat, fat trimmed and cut in 2” pieces
- 2 Tbs. of ghee
- 1 yellow onion, diced
- 3 medium carrots, peeled and diced in 1” pieces
- 1 head of cauliflower, chopped
- 1 tsp. of sea salt
- 2 Tbs. of curry powder
- 1 tsp. of dried garlic powder
- 2 cups of purified water (or Whole30 compatible bone broth)
- Fresh cilantro, to garnish
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