SCALLOPINI with MEDITERRANEAN POTATOES
Beef Scallopini with Mediterranean potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.
Cooking tools:
- Saute pan
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Colander
- Refrigerator
- Serving platter
Ingredients
- 1 tbsp oil, for cooking
- 2 tbsp butter
- 800g baby potatoes
- 1 shallot
- 1 tsp dried tarragon
- 1 1/2 tbsp white wine vinegar
- 200g natural yoghurt
- 1/2 packet parsley, chopped
- 1/2 leek
- 2 finger eggplants
- 10-pk beef scallopini
- oil, for cooking
- 1 rosemary sprig
- 1 jar grilled pepper strips
- 1/2 jar green pitted olives
- salt and pepper, for seasoning
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