Beef scallopini with potato salad
Thinly cut beef steaks topped with soft smoky paprikas and served with a fresh potato salad drizzled with creamy dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.
Cooking tools:
- Kettle
- Saucepan
- Colander
- Stove
- Skillet
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Fork
- Spoon
Ingredients
- Baby potatoes 1kg
- caesar dressing 50g
- Parsley 1 bunch
- Beef Scallopini 10-pk
- Paprikas 2
- Red onion 1
- Rocket & spinach mix 1 bag (120g)
- olive + oil (for cooking)
- salt
- pepper
- white wine vinegar
- smoked paprika
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