Tuscan Carnival Cake/Schiacciata alla Fiorentina – Recipes without show numbers
Schiacciata alla Fiorentina is a humble flat cake made with simple ingredients. The word schiacciata means flat or crushed. Originally made as a yeasted bread with lard, today’s version has morphed...
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Cooking tools:
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Sifter
- Cooling rack
- Stencil
Ingredients
- 2 eggs
- ¾ cup sugar
- 6 tablespoons olive oil
- 1/2 cup warm milk
- Juice and zest of one large orange (1/4 cup juice)
- 2-1/4 cups flour
- 1-1/2 teaspoons baking powder
- Powdered Sugar for coating top of cake
- Baking cocoa for sprinkling on top of cake design
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