Schiacciata alla Fiorentina or Italian Easter Cake
Experience the taste of tradition with Schiacciata alla Fiorentina, an Easter favorite from Tuscany. Light, orange-flavored, and perfect for special occasions. Easy to make at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Citrus press
- Chef's knife
- Cutting board
- Cake pan
- Spatula
Ingredients
- 2 cups all-purpose flour
- 1 cup white sugar
- 7 tablespoons warm milk
- 1/4 cup olive oil
- 1 orange , juice and zest
- 2 eggs
- 1 1/2 tablespoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground nutmeg
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