Good-Cooking - Delicious Baked Dove
Delicious Baked Dove with bacon crust and lemon flavors, baked to perfection at 325°F for 1.5 hours. Serves 6.
Ingredients
- 18 doves
- 2 tablespoons butter
- 2 tablespoons oil
- Salt and pepper
- 1/8 teaspoon garlic salt
- Juice and grated rind of 1/2 lemon
- 2 teaspoons Liquid Smoke
- 1 tablespoon Worcestershire sauce
- 4 strips bacon
- 1/4 cup sherry wine
- 1/4 cup water
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