Good-Cooking - Baked Doves with Gravy

Good-Cooking - Baked Doves with Gravy

www.goodcooking.info

Tender doves in a flavorful gravy, cooked to perfection and served with wild rice. A delicious main dish that yields 8-10 servings.

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Ingredients

  • 18 to 22 doves
  • Salt and pepper, to taste
  • Flour
  • 1/2 cup vegetable oil
  • 1/2 cup chopped scallions
  • 1 1/2 cups water
  • 1/2 cup sherry
  • 1/2 cup chopped parsley

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