Pan-roasted haddock finished with crispy chorizo, capers and lemon

Pan-roasted haddock finished with crispy chorizo, capers and lemon

www.bidfood.co.uk

Ingredients - Rockport boned fresh haddock fillets - Everyday Favourites salted butter 100g - Chorizo 300g - Baby capers 150g - Lemon, juiced 3 - Chive,

View full recipe on www.bidfood.co.uk

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Cooking tools:

  • Kitchen scale
  • Citrus press
  • Chef's knife
  • Cutting board
  • Skillet
  • Oven
  • Colander
  • Serving platter

Ingredients

  • Rockport boned fresh haddock fillets
  • 100g Everyday Favourites salted butter
  • 300g Chorizo
  • 150g Baby capers
  • 3 Lemon, juiced
  • 10g Chive, chopped
  • 10g Parsley, chopped
  • 500g Rocket

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