Effortless Irish Bacon Cabbage
Whip up this warm Irish mix loaded with bacon, potatoes, and cabbage. Awesome for chilly nights or anytime you want something cozy—ready fast in 45 minutes. - E
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Ingredients
- 2 tablespoons chopped fresh parsley, to sprinkle on top
- Salt and pepper, toss in as you like
- 2 cups (about 200g) shredded green cabbage
- 2 cups (500 ml) water
- 4 cups (1 liter) chicken or veggie broth
- 3 medium Yukon Gold potatoes, peeled and in cubes
- 1/2 cup (120 ml) heavy cream, only if you want it really creamy
- 2 garlic cloves, finely chopped
- 1 big onion, diced small
- 6 thick bacon slices (try Irish back bacon), chopped up
- Chunky bread on the side (if that's your thing)
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