VEGAN ANZAC ICE CREAM SANDWICHES

Name: VEGAN ANZAC ICE CREAM SANDWICHES
Ingredients: 1 cup OWN Organic spelt flour; 1 cup OWN Organic desiccated coconut; 1 cup OWN Organic rolled oats; 3/4 cup OWN Organic coconut sugar; 125 g OWN Organic EV coconut oil; 2 tbsp Pureharvest Rice Malt Syrup; 1/2 tsp bicarb soda; 3-4 tbsp boiling water; 1 tub of your favourite flavour of Cocofrio (to keep the recipe vegan choose your favourite vegan flavour ice cream, we have heaps to choose from at Flannerys Organic & Wholefood Market)

flannerys.com.au

Fancy an Anzac biscuit but with an added boost? Our friends from Pure Harvest have paired their favourite vegan ice cream with these crispy Anzac cookies for a healthier indulgent dessert option.

View full recipe on flannerys.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.

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Ingredients

1 cup OWN Organic spelt flour
1 cup OWN Organic desiccated coconut
1 cup OWN Organic rolled oats
3/4 cup OWN Organic coconut sugar
125 g OWN Organic EV coconut oil
2 tbsp Pureharvest Rice Malt Syrup
1/2 tsp bicarb soda
3-4 tbsp boiling water
1 tub of your favourite flavour of Cocofrio (to keep the recipe vegan choose your favourite vegan flavour ice cream, we have heaps to choose from at Flannerys Organic & Wholefood Market)