Chickpea Samosa Tostadas | Plant-Based Recipes

Chickpea Samosa Tostadas | Plant-Based Recipes

www.purplecarrot.com

Delicious samosa filling with caramelized onions, roasted vegetables, and chickpeas. Perfect for crispy tortillas that are oven-toasted to perfection.

Keywords

  • Dinner
  • Root Vegetables
  • Leafy Greens
  • Beans/Legumes
  • Indian
  • Soy-Free
  • Nut-Free
  • High-Protein
  • Gluten-Free
  • Spring Recipes
  • Seasonal Menu
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Ingredients

  • 1 russet potato
  • 1 oz fresh ginger
  • 2 cloves garlic
  • 1 carrot
  • 1 red onion
  • 13.4 oz chickpeas
  • ¼ cup green peas
  • 1 tbsp curry powder
  • 4 corn tortillas
  • 2 oz baby spinach
  • ¼ cup mango chutney
  • 1 tbsp olive oil*
  • 4 tsp vegetable oil*
  • Salt and pepper*
  • *Not included
  • For full ingredient list, see Nutrition

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