Mussels with 'Pipirrana' Salad Recipe | Mejillones con Pipirrana
Mussels with Pipirrana Salad is served as a tapa all over Spain but is called by different names in different regions, Pipirrana being the Andalusian name The salad includes finely chopped onion,...
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Ingredients
- 12 mussels
- 1 medium tomato
- ½ small onion
- 1 small green pepper
- 4cm of cucumber
- 3 tablespoons vinegar
- 2 tablespoons extra virgin olive oil
- salt
- pepper
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