Beetroot patties with Castello® Greek Style cheese cubes | Castello®
These beetroot patties are a great vegetarian alternative to the meat in a burger. They taste delicious and with the rich and earthy flavour and texture of the beetroot you won’t miss the beef!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 1 pack Castello® Greek Style Cheese Cubes in Brine 430g
- 4 large beetroots (600 g), roughly grated
- 2 onions roughly grated
- 3 eggs
- 2 tbsp psyllium husk powder or 100 - 150 g plain flour
- 1 handful fresh mint, chopped
- 1 tsp salt
- black pepper
- butter for frying
More Like This
Beetroot pastry tarts with Castello® Greek Style cheese | Castello®
castellocheese.com
Beetroot Hummus with Castello® Greek Style cheese | Castello®
castellocheese.com
Falafel Burger with Castello® Greek Style cheese and Yoghurt Sauce | Castello®
castellocheese.com
Beetroot burger patty Recipe - GoToChef
justgotochef.com
Beetroot pizza with pear, Blue Cheese and curly kale | Castello®
castellocheese.com
Spaghetti with Kale and Castello® Greek Style Cubes | Castello®
castellocheese.com
Beetroot pizza with pear, Blue Cheese and curly kale | Castello®
cdn.castellocheese.com
Beetroot Burgers | Vegetarian Recipes | Tesco Real Food
realfood.tesco.com