Lamb with Spinach - Recipe | Bonapeti.com
I believe that the sole reason for the existence of spinach is for lamb meat to have something to go with. Enjoy the lamb from a master chef.
Keywords
- lamb
- lamb recipe
- lamb with spinach
- how to make lamb
Ingredients
- lamb - 17.6 oz (500 g)
- spinach - 17.6 oz (500 g) to 21.2 oz (600 g)
- butter - 2 to 3 tablespoons cow
- onions - 2 heads
- peppers - 1 red
- tomato paste - 3 tbsp
- yogurt - 4/5 cup (200 g)
- flour - 2 tbsp
- paprika
- salt
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