Tarte Tatin: Quick & Easy French Apple Tarte Tatin Recipe
Named for sisters Caroline and Stéphanie Tatin, who served it at their hôtel south of Paris, tarte Tatin looks impressive and is so easy.
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Ingredients
- 3 Granny Smith apples
- 75g salted butter (2⅔oz)
- ⅔ cup castor sugar (150g)
- 400g shortcrust pastry (14oz)
- Crème fraîche or vanilla ice cream, for serving
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