Mediterranean Fish Recipe: Fresh & Flavorful Magic
Mediterranean fish recipes pack zesty flavors and healthy ingredients in every bite. You can master this exquisite seafood dish with simple steps from the complete guide.
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Cooking tools:
- Pepper mill
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Spoon
- Citrus press
Ingredients
- 1 lb (454 g) cod fillet
- 1/4 cup (60 ml) olive oil
- 3 tablespoons (45 ml) butter, melted
- 1/2 teaspoon ground coriander
- 1/2 teaspoon paprika
- 3 cloves garlic, thinly sliced
- Kosher salt
- Fresh cracked pepper
- Zest of 1 lemon + lemon slices
- 2 tablespoons (30 ml) capers
- Fresh lemon wedges
- Fresh chopped cilantro
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