Aubergine Parmigiana
Ingredients - 1 large aubergine sliced lengthways - 25ml olive oil - salt and pepper - 25g grated parmesan - 2 balls mozzarella - 1 small bunch basil leaves -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Baking sheet
- Grill
- Grater
- Saucepan
- Spoon
- Plate
Ingredients
- 1 large aubergine sliced lengthways
- 25ml olive oil
- salt
- pepper
- 25g grated parmesan
- 2 balls mozzarella
- 1 small bunch basil leaves
- 400g tin chopped tomatoes
- 50ml olive oil
- 1 small bunch basil, shredded
- Grated parmesan
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