Aubergine Parmigiana- Justine Pattison's healthy and delicious recipe

Name: Aubergine Parmigiana- Justine Pattison's healthy and delicious recipe
Total time: 80 min
Ingredients: 3 aubergines ((each about 250g)); ½ tbsp sunflower oil; 100 g ready-grated mozzarella; 15 g Parmesan cheese, (finely grated); 2 tbsp dried coarse breadcrumbs ((or panko breadcrumbs)); 1 tsp sunflower oil; 1 large onion, (finely chopped); 2 large garlic cloves, (crushed); ½ tsp dried flaked chillies; 2 x 400g cans chopped tomatoes; 150 ml red wine; 100 ml water; ½ tsp dried chilli flakes; 1 tsp dried oregano; flaked sea salt; ground black pepper

www.justinepattison.com

These aubergines are grilled rather than fried so need far less oil than usual. Teamed with a rich tomato sauce and grated cheese, they make a really filling supper.

View full recipe on www.justinepattison.com

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