Keftedes - TASTE of the Seacoast
These Greek meatballs are infused with a variety of herbs. Serve by themselves or with a side of rice....
Ingredients
- 1 loaf ciabatta bread or similar, cubed
- water as needed
- 1 pound ground lamb
- 1 pound ground pork
- 2 teaspoons salt, or to taste
- 1 teaspoon freshly ground black pepper
- 2 tablespoons dried oregano
- 2 tablespoons dried parsley
- 1 tablespoon dried thyme
- 1 tablespoon dried mint
- 1 teaspoon dried basil
- 1 Spanish onion, finely diced
- 2 teaspoon chopped garlic
- 2 tablespoons vegetable oil, or more as needed
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