Bacon and Spinach Salad | Canadian Living
Avocado and bacon elevate this simple salad to a special side dish. Baby spinach is a mild and extremely versatile green to have in your fridge—toss it into salads, soups and stews or use it as a...
Ingredients
- 2 tablespoons cider vinegar
- 1 tablespoon grainy mustard
- 2 teaspoons liquid honey
- pinch each salt and pepper
- 1/4 cup extra-virgin olive oil
- 6 cups baby packed spinach
- 6 strips bacon cooked and chopped
- 2 avocados peeled, pitted and sliced
- Fibre 5 g
- Sodium 335 mg
- Sugars 2 g
- Protein 7 g
- Calories 251.0
- Total fat 22 g
- Potassium 516 mg
- Cholesterol 13 mg
- Saturated fat 4 g
- Total carbohydrate 8 g
- Iron 10.0
- Folate 47.0
- Calcium 4.0
- Vitamin A 29.0
- Vitamin C 23.0
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