Ribeye Cheesesteaks with Peppers & Mushrooms - Andrew Zimmern

Ribeye Cheesesteaks with Peppers & Mushrooms - Andrew Zimmern

andrewzimmern.com

Experience chef-quality Ribeye Cheesesteaks with Peppers & Mushrooms at home! Tips from Andrew Zimmern ensure a delicious, charred veggie sandwich with perfect slicing techniques. Perfect for...

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Ingredients

  • 2-3 pounds boneless tied and trimmed beef ribeye
  • Olive oil
  • Salt and pepper
  • 2 yellow onions, thinly sliced
  • 8 ounces mushrooms, sliced
  • 2 bell peppers, sliced
  • 1 teaspoon dried oregano
  • Calabrian hot chile paste, or chile condiment of your choice
  • American cheese slices
  • Provolone cheese slices
  • Two 12-inch sections of your favorite hero loaves

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