Pear Almond Tart

Name: Pear Almond Tart
Ingredients: 1 1/4 cups blanched almonds; 1/2 cup sugar plus 1/2 - 1 Tablespoon to sprinkle on top of the of the tart; 1/3 cup all purpose flour; 1/4 teaspoon salt; 4 Tablespoons butter (melted, plus 1 Tablespoon butter chilled and cut into small cubes); 2 eggs; 1/4 cup milk; 1/2 teaspoon vanilla extract; 2-3 pears (peeled, cored and cut into thin slices)

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Indulge in the perfect fall dessert with this Pear Almond Tart recipe. The combination of almonds and pears is simply irresistible.

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Ingredients

1 1/4 cups blanched almonds
1/2 cup sugar plus 1/2 - 1 Tablespoon to sprinkle on top of the of the tart
1/3 cup all purpose flour
1/4 teaspoon salt
4 Tablespoons butter (melted, plus 1 Tablespoon butter chilled and cut into small cubes)
2 eggs
1/4 cup milk
1/2 teaspoon vanilla extract
2-3 pears (peeled, cored and cut into thin slices)