» Eggplant Roll with Pasta
Eggplant Roll with Pasta: Savor Italian flavors with mozzarella and Parmesan. Perfect for 3-4, rich in protein and satisfying. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noorarabiaofficial.com.
Ingredients
- 1 large eggplant, sliced lengthwise
- 250g spaghetti, cooked
- 400g peeled tomatoes, grated
- 2 cloves garlic, minced
- NOOR Sunflower Oil
- Salt
- Black pepper
- Fresh mozzarella cheese, sliced
- Parmesan cheese, grated
- 2 tbsp tomato paste
- Water
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