Instant Pot Risotto with Mushrooms - Vegan Heaven
This instant pot risotto with mushrooms, peas, and cherry tomatoes makes such a delicious and easy weeknight dinner! It's super creamy, comforting, and 100 % vegan! And the best thing is that your...
Ingredients
- 1 1/2 cups arborio rice
- 3 1/2 cups vegetable broth
- 1 cup white wine
- 8 oz cremini mushrooms, sliced
- 1 onion, chopped
- 1 cup frozen peas
- 3 cloves of garlic, minced
- 1/2 cup nutritional yeast
- 2 teaspoons white or yellow miso paste
- 1 tablespoon vegan butter
- 1 1/2 cups cherry tomatoes
- 1/2 cup freshly chopped parsley
- salt, to taste
- black pepper, to taste
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