Athens Foods | Spicy Phyllo Stromboli
Description These tempting turnovers feature a filling of pepperoni, salami, ham and two cheeses, all wrapped in flaky phyllo and accompanied by pizza sauce.
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Cooking tools:
- Oven
- Mixing bowl
- Saucepan
- Plastic wrap
- Kitchen towel
- Pastry brush
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Airtight container
Ingredients
- 1 cup pizza sauce
- 4 ounces Italian pepperoni, diced
- 2 ounces Italian spicy salami, diced
- 2 ounces ham, diced
- 3/4 cup provolone cheese, shredded
- 1 tablespoon Parmesan (or Romano) cheese, grated
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon garlic salt
- 1 tablespoon unsalted butter
- 1 tablespoon olive oil
- 1 roll Athens® Phyllo Dough (9″x14″), thawed
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