Spring Potato Salad – Red Root & Co.
INGREDIENTS 3 TBS RR&Co Wild Greens & Citrus Oxymel 1/4 c chicken broth 1/4 c dry white wine 1/4 c olive oil 1/2 lemon, juiced 2 TBS Dijon mustard 2 TBS drained capers 4 green onions, sliced 2 1/2...
Ingredients
- 3 TBS RR&Co Wild Greens & Citrus Oxymel
- 1/4 c chicken broth
- 1/4 c dry white wine
- 1/4 c olive oil
- 1/2 lemon, juiced
- 2 TBS Dijon mustard
- 2 TBS drained capers
- 4 green onions, sliced
- 2 1/2 lbs red potatoes, boiled fork tender
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