Mains - Halibut With Tomatoes Lemon And White Wine

Ingredients

• 2 Halibut 200g fillets skin removed
• 2 Banana Shallots cut into slices
• 6 Vine tomatoes small
• 100 g Green pitted olives (optional)
• 120 ml White wine dry
• 2 Garlic cloves grated
• 1 tbsp Capers
• 1/2 Lemon juiced
• 1/2 Lemon cut into thin slices
• 1/2 tsp Dried Oregano
• 4 tbsp Olive oil
• 2 pinch Salt
• 2 pinch Freshly ground Black pepper