Vegan Turnip Cake (Chinese Lo Bak Go) - Chloe Ting Recipes

Ingredients

• 600g turnip - for the component
• 6 dried shiitake mushrooms - for the component
• 200g rice flour - for the component
• 250ml water - for the component
• 1/4 tsp white pepper - for the component
• 1 tsp salt - for the component
• 1 tbsp soy sauce - for the component
• 1 tsp sugar - for the component
• 1 tbsp sesame oil - for the component
• 1 tbsp olive oil (for pan-frying) - for the component
• Green onion, chopped (optional) - for the component
• Sesame seeds (optional) - for the component