Crispy breadcrumbed lemon sole recipe | delicious. magazine

Crispy breadcrumbed lemon sole recipe | delicious. magazine

www.deliciousmagazine.co.uk

Crispy breadcrumbed lemon sole recipe | Perfectly cooked and served with chips and lemon for a quick, easy meal. Enjoy!

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Ingredients

  • 2 tbsp Dijon mustard
  • 200ml crème fraîche
  • 2 tsp finely chopped fresh tarragon
  • 150g soft white breadcrumbs
  • 2 tbsp plain flour, seasoned
  • 4 lemon sole, filleted and skinned
  • 4 tbsp sunflower oil

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