Fig jam, walnuts and soft cheese canapé - Olive Oils from Spain

Fig jam, walnuts and soft cheese canapé - Olive Oils from Spain

oliveoilsfromspain.org

Clean and quarter figs, simmer with sugar and water. Toast bread, top with cheese, fig jam, walnuts, and parsley. Drizzle with olive oil.

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Ingredients

  • 8 slices of
  • 120g , such as Arzúa-Ulloa
  • 50g walnuts
  • Fresh parsley

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