Gado Gado with Noodles Recipe | Recipes.com.au

Ingredients

• 1/4 cup smooth peanut butter
• 2 tbsp curry powder
• 1 tbsp MAGGI Fish Sauce 300mL
• 1 tbsp soy sauce
• 2 tbsp MAGGI Sweet Chilli Sauce
• 1 tbsp finely chopped lemongrass
• 1/2 can NESTLÉ CARNATION Lite Cooking Cream 300ml
• 1 cup broccoli florets
• 1 medium carrot, thinly sliced
• 1 cup shredded cabbage
• 60 g snow peas
• 700 g hokkien noodles
• 1 cup bean sprouts
• 4 hard boiled eggs, quartered
• 100 g firm tofu, chopped
• 4 green onions (shallots), sliced