Cholar Dal Nmami Life
Cholar Dal is a festive Bengali dish often prepared during special occasions and served with rice or puris. This mildly sweet and spiced dal is enriched with the aroma of ghee, coconut, and the...
Keywords
- 2020
- energetic
- luchi
- spices
- lunch
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nmamilife.com.
Ingredients
- 60 grams chana dal (split Bengal gram)
- 2 teaspoons ghee
- 1 small bay leaf
- 1 dry red chili
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon ginger paste
- 1 small green chili, slit
- 1 tablespoon grated coconut
- 1 tablespoon raisins
- 1 tablespoon cashews
- 1/4 teaspoon garam masala
- Salt to taste
- 250 ml water
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