Meatball pot roast | Just A Pinch Recipes
Layer in order given. Cover in cook in crockpot on low setting for 8-10 hours. I made this the night before and zapped it in the microwave (covered good with seran) the next...
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Ingredients
- 1 pound(s) baby cut carrots
- 1 pound(s) small, red potatoes, cut into quarters
- 1 jar(s) (med). sliced, drained mushrooms
- 1 large onion, cut into wedges
- 24 ounce(s) frozen meatballs, thawed (the amount you want)
- 1 jar(s) beef gravy
- 1 can(s) diced tomatoes, undrained
- - salt & pepper to taste
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