Warm Greek Sandwiches and Mini Beef Burgers - Canadian Beef
Warm Greek Sandwiches & Mini Beef Burgers from one recipe - perfect for kids and adults. Make with lean ground beef, save time with Prep & Cook instructions.
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Ingredients
- 1 ¼ lb (625 g) Lean Ground Beef Sirloin, Round or Chuck*
- ¼ cup (50 mL) Worcestershire sauce
- 2 green onions, thinly sliced
- 1 carrot, finely grated
- 1 tbsp (15 mL) wheat germ
- ¼ tsp (1 mL) pepper
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