Wagyu Boneless Short Ribs Recipe
Wagyu boneless short ribs bring a whole new level of richness and tenderness to a classic favorite. Known for their exceptional marbling and buttery texture, Wagyu ribs melt in your mouth with every...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 2 pounds Wagyu boneless short ribs, trimmed and cut into 1½-inch pieces
- Soy sauce ½ cup
- Brown sugar 2 tablespoons
- Garlic cloves 4, minced
- Ginger 1 tablespoon, grated
- Sesame oil 2 teaspoons
- Rice vinegar 1 tablespoon
- Black pepper 1 teaspoon, freshly ground
- Kosher salt – 1 teaspoon
- Smoked paprika – ½ teaspoon
- Red pepper flakes – ¼ teaspoon, optional for heat
- Fresh rosemary – 1 sprig, finely chopped
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