Pickled Red Onions Recipe - Rumba Meats®
Pickled red onions go well on pretty much everything, we like to think. Top your pork tacos or tuck them into a sandwich for a pop of freshness!
Ingredients
- 1 cup apple cider vinegar
- 2 tablespoons kosher salt
- ¼ cup sugar
- 1 teaspoon freshly ground black pepper
- 2 teaspoons chopped garlic in water
- 1 large red onion, sliced into ¼” inch strips
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