Crispy Country Pork Chops with Bacon Gravy Recipe Delight - Dave's Grill
Delicious country fried pork chops with crispy exteriors make a mouthwatering family meal. Warm bacon gravy drizzled on top transforms simple dinner into comfort food heaven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 4 boneless pork chops (about ½-inch thick)
- 2 large eggs
- 4 slices bacon
- 2 cups whole milk
- ½ cup milk
- ½ cup vegetable oil
- 1 cup all-purpose flour
- 2 tbsps all-purpose flour
- 1 tsp garlic powder
- ½ tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- ½ tsp cayenne pepper (optional)
- Salt
- Pepper
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