Vegetarian Spinach Feta Spanakopita Recipe With Quorn Mince
Delight in our vegetarian spanakopita recipe, a traditional Greek pie filled with spinach, feta, and flaky filo pastry. A must for any foodie looking for something new!
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Ingredients
- 200g Quorn Vegetarian Meat-Free Mince
- [https://www.quorn.co.uk/products/vegetarian-mince]
- ½ tbsp zaatar
- ½ tsp ground cinnamon
- ½ tsp ground all spice
- ½ tsp ground coriander
- 2 garlic cloves, crushed
- 75g feta, crumbled
- 150g spinach, roughly chopped
- 1 egg, beaten
- 2 sheets filo pastry
- 1 drizzle olive oil
- ½ tsp sesame seeds
- 4 tbsp fat free Greek yoghurt
- 1 tbsp mint leaves, chopped
- 1 tsp zaatar
- Greek salad
- Extra feta
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