Vietnamese Pickled Carrots and Daikon (Do chua)

Vietnamese Pickled Carrots and Daikon (Do chua)

vnifood.com

Discover how to make Vietnamese pickled carrots and daikon (Do Chua) – a crunchy, sweet, and tangy condiment that enhances Banh Mi, Bun Thit Nuong, and other Vietnamese dishes. Easy, fast, and...

View Original

Share this recipe:

Ingredients

  • daikon radish
  • carrots
  • salt
  • white vinegar
  • water
  • sugar
  • chili
  • garlic

More Like This

Easy Vietnamese Pickled Daikon & Carrots Recipe

Easy Vietnamese Pickled Daikon & Carrots Recipe

phobistrobarrie.com
Vietnamese Pickled Daikon & Carrots Recipe (Đồ Chua) – FOOD is Four Letter Word

Vietnamese Pickled Daikon & Carrots Recipe (Đồ Chua) – FOOD is Four Letter Word

foodisafourletterword.com
Vietnamese Daikon and Carrot Pickles (Do Chua)

Vietnamese Daikon and Carrot Pickles (Do Chua)

simplyrecipes.com
Do Chua (Vietnamese Pickled Veggies) Recipe | Cookooree

Do Chua (Vietnamese Pickled Veggies) Recipe | Cookooree

cookooree.com
Do Chua Recipe (Vietnamese Pickled Carrots and Daikon) | Saveur

Do Chua Recipe (Vietnamese Pickled Carrots and Daikon) | Saveur

saveur.com
Vietnamese Daikon and Carrot Pickles (Do Chua) | Asian Inspirations

Vietnamese Daikon and Carrot Pickles (Do Chua) | Asian Inspirations

asianinspirations.com.au
Đồ Chua Recipe (Vietnamese Pickled Carrots and Daikon)

Đồ Chua Recipe (Vietnamese Pickled Carrots and Daikon)

fifteen.net
Quick Pickled Carrots and Daikon | VegNews

Quick Pickled Carrots and Daikon | VegNews

vegnews.com