Jackfruit-Burger with BBQ-Sauce | ProVeg International
Delicious and easy-to-make BBQ burgers, loaded with veggies and smoked, roasted pulled jackfruit. Nutritious and very satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 2 cans jackfruit in brine ((400 ml each))
- 1 red onion
- 1 garlic clove
- 2 tbsp rapeseed oil
- 150 ml BBQ sauce
- salt (to taste)
- white pepper (to taste)
- 2 tomatoes
- ¼ lettuce salad
- ⅛ red cabbage
- 1 ripe avocado
- 4 burger buns
- 8 tbsp hummus
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