How to make Dal Makhani Or Dal Makhni Recipe

Ingredients

• 1/4 cup whole black lentil
• 1 tablespoon Butter
• 3/4 tablespoon full fat cream
• 0.13 teaspoon red chilli powder
• 0.13 cup whole kidney beans
• 0.13 teaspoon turmeric powder
• 0.13 teaspoon cumin seeds
• 1 cup Water
• cup Half tomato puree
• 1/4 medium onion
• 1/4 teaspoon Grated ginger
• 1/4 teaspoon garam masala
• 0.03 teaspoon Asafotida
• 1/4 black cardamom
• 1/2 Cloves
• 1/2 green chillies
• 1/4 teaspoon coriander powder
• As required Salt