Birria Quesatacos with Consomé Recipe
These birria quesatacos are a delicious and unique twist on traditional tacos. The tender, flavorful meat is complemented perfectly by the melted cheese and crispy tortilla. The consomé is the...
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Cooking tools:
- Dutch oven
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Fork
- Plate
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 3 lbs beef chuck roast
- 1 onion, chopped
- 6 cloves garlic, minced
- 2 tbsp chili powder
- 1 tbsp paprika
- 1 tbsp cumin
- 1 tsp oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp cinnamon
- 1/4 tsp cloves
- 1/4 cup apple cider vinegar
- 1/4 cup water
- 1 cup beef broth
- 1/2 cup tomato sauce
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- 1/2 cup shredded Oaxaca cheese
- 12 corn tortillas
- 1/4 cup vegetable oil
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