Quince crostata - 9Kitchen
Pre-heat oven at 160°C/ 140° (fan-forced).Place sugar, water, vanilla and cinnamon in a large sauce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1½ cups sugar
- 3 cups water
- 1 vanilla bean, halved, scraped
- 1 cinnamon
- 4 (approx 1.4kg) quince
- 1 egg, lightly beaten
- 1 tablespoon demerara sugar, for sprinkling
- crème friache, to serve
- 250g plain flour
- 200g cold unsalted butter
- ½ cup (125g) sour cream
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