Savory Beef Pasta in Tomato Sauce Recipe: A Dinner Delight - Pro of Delicious Creations
Juicy beef pasta in tomato sauce creates a hearty Italian feast for busy weeknights. Whip up a comforting meal that never fails to bring smiles to the dinner table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.proofdc.com.
Ingredients
- 1 lb ground beef (lean or regular)
- 12 oz pasta (penne, rigatoni, or fusilli)
- 1 can (14 oz) diced tomatoes
- 1 can (14 oz) tomato sauce
- 1 cup beef or chicken broth
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- ½ cup grated Parmesan cheese (plus extra for serving)
- 2 tbsps tomato paste
- 2 tbsps olive oil
- 2 tbsps fresh parsley or basil, chopped
- 1 tsp dried basil
- 1 tsp dried oregano
- ¼ tsp red pepper flakes (optional)
- Salt and black pepper, to taste
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