Sardinian casadinas
www.gamberorossointernational.com
Preparation: Start by putting the wheat flour in a bowl and add the lard and a pinch of salt. Knead and gradually add warm water. When the dough is ready start
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Ingredients
- Durum wheat flour
- Lard
- Salt
- Raisins
- Lemon
- Ricotta cheese
- Eggs
- Caster sugar
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