Chicken Curry with Potatoes - Popular Malaysian Food Recipes

Ingredients

• 2 tbsp Cooking oil
• 1 no Onion, sliced
• 1 inch Ginger, pounded
• 2 cloves Garlic, pounded
• 1 tbsp Meat curry powder
• 1/2 tbsp Chili powder
• 1/2 tsp Turmeric powder
• 300 g Chicken, cut into pieces
• 2 nos Potato, diced
• 150 ml Water
• 50 ml Cocount Milk
• 1 no Clove
• 1 no Star anise
• 1 no Cinnamon
• 1 sprig Curry leaves
• 1 small piece Dried tamarind
• 1/3 tsp AJI-NO-MOTO®
• 1 tsp TUMIX® Chicken Stock
• 1/2 tsp Salt