Malaysian chicken curry & potato | Bidfood recipes
Make malaysian chicken curry with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
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Ingredients
- 250g Potato mids - cut in half
- 40ml Vegetable oil
- 200g Everday Favourites sliced onion
- 4kg Farmstead chicken thighs
- 200g Malay curry paste
- 800ml Coconut milk
- 4 Limes halved and charred
- 25g Coriander, chopped roughly
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