Asparagus Flatbread - Edible Dallas and Fort Worth
Delicious recipe for Flatbread with Sweet Pea Pesto and Asparagus!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.edibledfw.com.
Ingredients
- 2 ½ cups flour
- 1 ½ teaspoons baking powder
- ½ teaspoon sea salt
- ¼ cup olive oil
- 1 cup water
- Sweet Pea Pesto (recipe follows)
- 1 pound asparagus
- 2 handfuls arugula
- 2 handfuls lettuce mix
- Mint, Chives, and Parmesan curls
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