Asparagus Flatbread – Fustini's Oils & Vinegars
Asparagus Flatbread Submitted by Chef Mike Kenat, Guest Chef Appetizers Ingredients Ingredients - 1 Naan bread - 1/2 cup asparagus, chopped - 1 tablespoon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 Naan bread
- 1/2 cup asparagus, chopped
- 1 tablespoon Fustini's Tuscan Herb olive oil
- 1/2 onion, thinly sliced
- 2 tablespoons Fustini's Medium SELECT olive oil
- 1 tablespoon Fustini's Iron Fish Honey vinegar
- 1 tablespoon sugar
- 2 ounces goat cheese
- Fustini's Tuscan Herb (drizzle garnish)
- salt and pepper to taste
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